Oldenfeld Anniversary 2015 |
feast ingredient list
First Course
Hummus & Pita, with olives and pickles (chick peas, tahini, garlic, salt, lemon juice, olive oil), pickles, olives, pita bread
Keftedes (ground beef, onion, garlic, egg, bread, parsley, mint, cinnamon, red wine, salt, barley flour, olive oil)
Dolmades (grape leaves, rice, onions, pine nuts, dill, mint, lemon juice, olive oil, salt, pepper) & Tzatziki (cucumber, garlic, mint, dill, lemon juice, greek yogurt, salt)
Second Course
Borsch (beets, onion, garlic, carrots, cabbage, lemon juice, olive oil, salt, pepper, sugar)
Bacon & Onion Tart (Crust- red palm oil, flour, salt, sugar) (Filling - onions, bacon, ricotta, saffron, eggs, salt)
Third Course
Lasanis (pasta sheets(flour, water) poudre fort, cheese, butter, salt, parsley
Chilled Shrimp (shrimp, vinegar, salt) & Pickled Cucumbers (cucumbers, vinegar, mint, garlic, olive oil, salt
Fourth Course
Bratwurst (pork, spices) beer, onions, garlic, & Roasted Carrots (carrots, poudre fort, salt, pepper, olive oil)
Moroccan Chicken (chicken thighs, apple juice, figs, brown sugar, garlic, cinammon, nutmeg, cumin, coriander, clove), & Pearl Cous Cous, butter, parsley
Fifth Course
Kakigori (water, lemon juice, sugar, mint)
Red Berry Fool (cranberries, butter, sugar, cream), & Brown Sugar Shortbread Cookies (brown sugar, flour, butter, vanilla
Hummus & Pita, with olives and pickles (chick peas, tahini, garlic, salt, lemon juice, olive oil), pickles, olives, pita bread
Keftedes (ground beef, onion, garlic, egg, bread, parsley, mint, cinnamon, red wine, salt, barley flour, olive oil)
Dolmades (grape leaves, rice, onions, pine nuts, dill, mint, lemon juice, olive oil, salt, pepper) & Tzatziki (cucumber, garlic, mint, dill, lemon juice, greek yogurt, salt)
Second Course
Borsch (beets, onion, garlic, carrots, cabbage, lemon juice, olive oil, salt, pepper, sugar)
Bacon & Onion Tart (Crust- red palm oil, flour, salt, sugar) (Filling - onions, bacon, ricotta, saffron, eggs, salt)
Third Course
Lasanis (pasta sheets(flour, water) poudre fort, cheese, butter, salt, parsley
Chilled Shrimp (shrimp, vinegar, salt) & Pickled Cucumbers (cucumbers, vinegar, mint, garlic, olive oil, salt
Fourth Course
Bratwurst (pork, spices) beer, onions, garlic, & Roasted Carrots (carrots, poudre fort, salt, pepper, olive oil)
Moroccan Chicken (chicken thighs, apple juice, figs, brown sugar, garlic, cinammon, nutmeg, cumin, coriander, clove), & Pearl Cous Cous, butter, parsley
Fifth Course
Kakigori (water, lemon juice, sugar, mint)
Red Berry Fool (cranberries, butter, sugar, cream), & Brown Sugar Shortbread Cookies (brown sugar, flour, butter, vanilla